Jack Coulloupas : 0414 976 283
Office : 03 9778 9555
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Course Selection & Enrolment
FOOD SAFETY COURSES – LEVEL 1 : FOOD HYGIENE COURSE$65.00
FOOD SAFETY COURSES – LEVEL 2 : FOOD SAFETY SUPERVISOR COURSE$85.00
SIT20316 – CERTIFICATE II IN HOSPITALITY$2,600.00
SIT30616 – CERTIFICATE III IN HOSPITALITY$3,600.00
SIT40416 – CERTIFICATE IV IN HOSPITALITY$4,200.00
VCGLR: RESPONSIBLE SERVICE OF ALCOHOL$65.00
Why Choose iVET ?
Offer flexible, industry relevant training
iVET courses are structured to be flexible, to work with you.
The courses are a blended learning, that is, our learning resources are on-line, structured in an interactive audio visual presentation
to enhance your learning experience. And as part of the blended learning structure, your Trainer will make regular visits with you and contact you on regular basis.
There are no classrooms to attend, no time off from work. You work at your own pace.
Learning with iVET gives you the convenience of studying around work and other commitments.
iVET offer courses that are cost accessible.
Work with industry to make sure you learn current industry skills.
iVET offer industry relevant courses.
Our courses are workplace structured learning. As you are working you are learning.
In this environment, iVET builds the skills and knowledge with accredited online audio/visual learning material.
And our industry experienced and qualified trainers work with you to completion, one on one.
Have trainers who teach from industry experience - learn from experience and commitment.
Our training g staff are industry qualified with many years of industry experience at all levels of the industry.
The Manager of iVET has over 40 years of Hospitality industry experience, from Kitchen hand to Hotel Manager.
iVET encourages it staff to be engaged in all aspects of the multi-faceted Hospitality industry.
Australian Institute Of Vocational Training & Education Pty Ltd | ABN 78 127 526 505 | ACN 127 526 505
RTOID : 22304